Sausage Pricker
The Sausage Maker's Three Prong Sausage Pricker is used to create tiny holes in the casing after stuffing to allow air to escape. It's injection molded from a durable resin and fitted with three incredibly sharp, small diameter needles.
Whether you are a hobbyist or professional sausage maker, it's important to remove air pockets that form under natural, collagen and fibrous casings after stuffing. Using a pricker creates small perforations, allowing air to be released, preventing your sausage from blowouts, bursting or spoiling.
Product Details:
- Dimensions: 5 ½" long
- Hand wash recommended
- Removes air pockets in natural, collagen and fibrous casings
- More information on how to stuff sausages and avoid blowouts
$4.95
Original: $16.49
-70%Sausage Pricker—
$16.49
$4.95Product Information
Product Information
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Description
The Sausage Maker's Three Prong Sausage Pricker is used to create tiny holes in the casing after stuffing to allow air to escape. It's injection molded from a durable resin and fitted with three incredibly sharp, small diameter needles.
Whether you are a hobbyist or professional sausage maker, it's important to remove air pockets that form under natural, collagen and fibrous casings after stuffing. Using a pricker creates small perforations, allowing air to be released, preventing your sausage from blowouts, bursting or spoiling.
Product Details:
- Dimensions: 5 ½" long
- Hand wash recommended
- Removes air pockets in natural, collagen and fibrous casings
- More information on how to stuff sausages and avoid blowouts
